The Datai Langkawi welcomes Darren Chin, the acclaimed Malaysian chef and Ambassador Chef for Dom Pérignon champagne for our relaunched Chef Series. Be delighted by Darren Chin's specially crafted six-course edition of his signature gastronomic menu, fusing classic French culinary techniques with the very best ingredients from around the world and closer to home. Discovery is a homage to the exotic and the sumptuous in nature and encapsulates Darren Chin's philosophy of cuisine that revels in freedom.
Date: 1 to 3 November 2019
Venue: The Dining Room
Time: Pre-dinner drinks at 1915 hours | Dinner at 2000 hours
MYR 490+ per person | MYR 750+ per person (wine pairing inclusive of Dom Pérignon)
All prices are subject to 10% service charge
There will also be a cooking demo, where you can be a spectator to the theatre of Darren Chin's culinary preparation.
Date: 2 November 2019
Venue: The Beach Club
Time: 1400 hours
For dinner reservations kindly contact +60 4 9500 500 or email: firstname.lastname@example.org.
We have prepared a special package for our Chef Series with Darren Chin which includes a stay at The Datai Langkawi for 3 days (2 nights) for 2 persons, inclusive of the dinner (excluding wine and beverages) starting from MYR 2,900+.